As a child, we as a family would go camping and fishing along the river banks of many rivers in two states. As we traveled or stayed at camp, we had sandwiches during the day but we always had breakfast and dinner on a open fire cooked in cast iron pots and pans. Often these meals were one dish meals..
Sometimes during the day we had to gather firewood for the fire that needed to last through the night. We tried to always keep a clean camp, but you know how that goes. I remember sometimes rubbing dish soap on the bottoms of some aluminum pans before Mom would cook on them over the fire. But 90% of the time she cooked on cast iron.
Fried taters were almost a staple for us as were many non meat meals.
We did have a cooler to cart stuff around and they would go to the store when needed to get stuff. I had many Dutch oven meals, chili and corn bread, stew and biscuits, pot pie, shepherds pie, cobblers the list goes on.
Having a fireplace or a place in your backyard to build a fire, you can create a simple one dish pioneering meal with your children or even a relaxing date and change it up a little. But allowing your children or grandchildren to help out will create wonderful memories that they will carry with them all of their lives.
After dinner, roast some marsh mellows or try my fav, roasted pineapple over an open fire....
So the next time power goes out, even if comes back on. Don't travel to the next town over, have a fun time cooking on a fire with your family or friends.